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COUNTY OF SAN MATEO ENVIRONMENTAL SERVICES AGENCY |
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Date: |
February 13, 2003 |
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Set Time: |
9:30 a.m. |
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Hearing Date: |
March 4, 2003 |
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To: |
Honorable Board of Supervisors |
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From: |
Marcia Raines, Director of Environmental Services |
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Subject: |
Consideration of an appeal of Planning Commission's decision to approve a Coastal Development Permit for an expansion to Barbara's Fishtrap Restaurant that would allow development of a new enclosed deck and increase indoor seating capacity by from 63 to 95. The project is located at 281 Capistrano Road, in the unincorporated Princeton area of San Mateo County. This project is appealable to the California Coastal Commission. |
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County File Number: |
PLN 1999-00758 (Formerly USE 91-0008) (Walsh/Pedley) |
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RECOMMENDATION |
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Deny the appeal and uphold Planning Commission's decision to approve the Coastal Development Permit, County File No. PLN 1999-00758 (Formerly USE 91-0008), by making the required findings and adopting the conditions of approval listed in Attachment A. |
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PROPOSAL |
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The applicant is proposing an expansion to the existing restaurant by constructing a new enclosed deck that will allow for 32 additional indoor seats. The proposed development of 917.6 sq. ft. includes a new walk-up window, new restrooms and a bar. This new development will increase the indoor seating capacity from 63 to 95 and the total allowable restaurant seating capacity (including outdoor seating) from 108 to 129. |
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BACKGROUND |
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Report Prepared By: Miroo Desai Brewer, Project Planner, Telephone 650/363-1853 |
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Appellant: Keet Neerhan |
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Applicant/Owner: Rick Pedley/Barbara Walsh |
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Location: 281 Capistrano Road, Princeton |
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APN: 047-082-010 |
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Size: 11,761 sq. ft. |
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Existing Zoning: CCR/DR/CD (Coastside Commercial Recreation/Design Review/Coastal District) |
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General Plan Designation: Commercial Recreation |
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Sphere-of-Influence: Half Moon Bay |
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Existing Land Use: Barbara's Fishtrap Restaurant |
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Water Supply: County Coastside Water District |
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Sewage Disposal: Granada Sanitary District |
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Flood Zone: Zone C (Area of Minimal Flooding) |
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Environmental Evaluation: Exempt; CEQA Section 15303 (Class 3, Construction of Small Structures) |
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Setting: The subject site is located between Capistrano Road, Princeton Harbor, and the Harbor District's parking lot. The subject site has 425 linear feet of harbor frontage. The existing restaurant building sits partially on land and partially on piers extending over the high water line. This building covers 66 feet of the harbor frontage and is visible from Pillar Point Harbor and the Johnston Pier. A 10-foot wide recorded access easement bisects the property east of the restaurant building. This easement was granted to the Harbor District to provide public access from Capistrano Road to the Harbor District's public fishing pier and harbor trail. |
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Directly across Capistrano Road from the Fishtrap Restaurant is the Pillar Point Inn Bed and Breakfast and the Half Moon Bay Brewing Company Restaurant. |
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Chronology: |
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Date |
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Action |
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May 1991 |
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Coastal Development Permit and Use Permit, County File No. USE 91-0008 and CDP 91-0017, approved by the Board of Supervisors to legalize existing deck seating and storage shed and allow for additional indoor seats. |
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June 1995 |
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Use Permit Amendment and Coastal Development Permit approved by the Planning Commission to allow development of outdoor picnic tables and increase outdoor seating capacity to 39. |
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September 1999 |
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Application filed for a Use Permit Amendment and Coastal Development Permit to construct a new enclosed deck. |
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January 2000 |
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California Coastal Commission submits documentation to show that the area of the proposed expansion lies within the Commission's permit jurisdiction. Therefore, the Coastal Development Permit to be issued by the Coastal Commission. |
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April 20, 2000 |
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Use Permit Amendment approved by the Zoning Hearing Officer Public Hearing. |
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August 14, 2002 |
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California Coastal Commission states that on further review, the proposed development is not within their jurisdiction and advises applicant to obtain Coastal Development Permit from the County. |
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October 23, 2002 |
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Coastal Development Permit approved by the Planning Commission at a public hearing. |
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October 30, 2002 |
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Appeal filed at the Planning Division. |
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March 4, 2003 |
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Board of Supervisors Public Hearing. |
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DISCUSSION |
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A. |
PLANNING COMMISSION ACTION |
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On October 23, 2002, the Planning Commission considered the project. Based on staff analysis and the testimony presented, the Commission approved the project (3-0, Commissioners Bomberger and Nobles absent) by making all the relevant findings and adopting a set of conditions. This decision has been appealed by Keet Neerhan. Please see Section D of the staff report for discussion of the key issues of the appeal. |
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B. |
BACKGROUND |
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In September 1991, the applicant filed for a Use Permit Amendment and the Coastal Development Permit for the proposed project. As part of permit processing, the project was referred to the Coastal Commission. The Commission determined that the area of the proposed expansion of the restaurant lay within their jurisdiction. Therefore, the County processed only the Use Permit Amendment. At the April 20, 2000 public hearing, the Zoning Hearing Officer found the project in compliance with the applicable General Plan policies and Zoning regulations and approved the Use Permit Amendment. No appeals were filed. In a letter dated August 14, 2002, the Coastal Commission informed the applicant that upon further review, it was determined that the area of the proposed expansion did not fall within their jurisdiction and advised that a Coastal Development Permit be obtained from the County Planning Division. |
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The applicant requested that the County process and issue a Coastal Development Permit (CDP) for the proposed expansion. The Planning Commission approved the CDP on October 23, 2003. Their decision has been appealed. |
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C. |
KEY ISSUES |
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2. |
Compliance with General Plan and the Zoning Regulations |
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Regarding the project's compliance with the General Plan and the Zoning Regulations staff notes the following: |
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a. |
Planning and Locating New Development. Local Coastal Program (LCP) Policy 1.18 sets out criteria for the location of new development along the coast. These criteria include the directive to concentrate new development in existing urban areas and revitalize existing developed areas. This project would be constructed in the existing mixed-use commercial area of Princeton Harbor. The proposed expansion of an existing restaurant is compatible with the adjacent land uses of a restaurant, a bed and breakfast and the harbor. It will also add to the vitality of the area. |
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b. |
Visual Resources. LCP Policy 8.13 (Special Design Guidelines for Coastal Communities; Princeton-by-the-Sea) for commercial development requires buildings be designed which reflect the nautical character of the harbor setting, are of wood or shingle siding, employ natural or sea colors, and use pitched roofs. |
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The design of the proposed new addition is contemporary in style with materials that complement the appearance of the surrounding commercial style development. The materials and color of the proposed addition will match that of the existing structure. The applicant has proposed a gray shingle roof and color of crab-shells-orange wood lap siding for exterior walls. It may be noted that the crab-shells-orange color is a color approved for the facility in prior permit approvals. |
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c. |
Shoreline Access. LCP Policy 10.1 requires that all development located between the sea and the first through road make some provision for shoreline access. The applicant was required to dedicate a 10-foot wide, handicap accessible, access trail that connects Capistrano Road with the Harbor District's Fishing Pier and Harbor Access Trail as part of a previous permit approval. The Harbor District is responsible for maintaining the access trail. |
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In conformance with LCP Policy 10.22(d), the applicant has proposed designation and posting of nine parking spaces in the existing parking lot across from the restaurant as "Beach User Parking between 10:00 a.m. and 4:00 p.m. daily." This designation constitutes 20 percent of the project's total parking spaces. |
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D. |
KEY ISSUES OF THE APPEAL |
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The appeal addresses certain conditions of approval regarding the project's parking provisions. Key issues are highlighted in bold, followed by staff's response. Please see Attachment I for a copy of the entire appeal letter and Attachment J for applicant's response to the appeal. |
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The appellant contends that proposed parking of 43 spaces is inaccurate. The applicant has a right to use the parking lot for only 28 spaces and not 35. Second, 9 spaces are required to be reserved for "Beach User Parking," and therefore at lunch time the restaurant would not be able to support 43 spaces. Third, 8 spaces are shown in an area that is partially Harbor district land and partially the applicant's property. The appellant contends that he has easement rights over this area. Fourth, per condition of approval, the 8-space parking area on the Harbor district is reserved for the employees' of the facility and therefore unavailable for patrons. |
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Staff's Response: The owner has a recorded easement for 28 parking spaces across the project site (APN 047-081-030). In 1998 with the permission of the former owner, Charles Van Linge, the parking lot was restriped and the number of parking spaces increased to 35. The appellant, who is the current owner of the parking lot, has a disagreement with this arrangement. This issue was raised during the Planning Commission public hearing. It was determined that this is a civil dispute and not subject to resolution at the County level. |
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LCP Policy 10.22(d) requires that new commercial facilities designate and post 20 percent of the total spaces for beach user parking between 10:00 a.m. and 4:00 p.m. The policy does not state that the 20 percent be in addition to the total spaces required by the facility. |
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The appellant claims that he has easement rights over the 8-space parking area. At the time of writing this report, no document was provided to substantiate this claim. |
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Finally, a condition of approval does reserve the 8-space parking area to the restaurant's employees. However, calculation of parking requirements does not differentiate between parking for patrons and parking for employees. Total parking spaces required by any facility incorporates parking needs of both the expected users of the facility as well as employees. |
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The appellant questions the legitimacy of the enclosed garbage area on the 35-space parking lot, stating that the easement is exclusively for parking of 28 vehicles only. "Ms. Walsh has constructed a 4-side enclosed garbage/refuse area of wood fence and full-side paneling. I have never been provided a copy of any permit obtained to build this structure, let alone use it, as is being done. Further, I believe such use constitutes a health and safety hazard. Since the easement does not allow for such use anyway, a condition of this permit approval should be the immediate removal of that enclosure, prohibition of refuse or garbage storage on that site and an explanation of how those matters will be handled in the alternative to the use of that structure." |
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Staff's Response: A review of past records shows that enclosed garbage area has the necessary permits (BLD 98-1069 and UP 91-0008) and that the owner at that time, Charles Van Linge, fully participated and was closely consulted in the decision-making process that led to its installation. The project was referred to Half Moon Bay Fire District and the Environmental Health Division. The referral to these agencies yielded no objection or concern about the garbage enclosure. Again, any dispute regarding easement rights is considered a civil issue and not subject to resolution at the County level. |
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E. |
REVIEWING AGENCIES |
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This proposed development is exempt from environmental review under Section 15303, Class 3 of the California Environmental Quality Act, New Construction of Small Structures. This office filed a notice of exemption on April 14, 2000. |
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F. |
REVIEW BY MIDCOAST COMMUNITY COUNCIL AND PRINCETON CITIZENS' ADVISORY COMMITTEE |
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The Midcoast Community Council (MCCC) as well as Princeton Citizens' Advisory Committee (PCAC) reviewed the proposed project at the time of processing the use permit amendment. The PCAC approved the project with no recommended conditions of approval. MCCC had a question regarding whether parking was provided and whether it was adequate. The parking issue was addressed in the staff report in the use permit amendment submitted to and approved by the ZHO on April 20, 2000. The MCCC also had a question regarding whether the proposed expansion had required sewer capacity. The Granada Sanitation District reviewed this project and their conditions of approval were included in the conditions of approval for the use permit amendment. |
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VISION ALIGNMENT |
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The proposal to expand an existing restaurant keeps the commitment to redesign our urban environment to increase vitality, expand variety and reduce congestion and Goal Number 12: Land use decisions consider transportation and other infrastructure needs as well as impacts on the environment and on surrounding communities. This proposal contributes to this commitment and goal by expanding on an existing facility and having marginal impact on the environment and on surrounding neighborhoods. |
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ATTACHMENTS |
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A. |
Recommended Findings and Conditions of Approval |
B. |
Location Map |
C. |
Site Plan |
D. |
Floor Plan |
E. |
Elevations |
F. |
Parking Plan |
G. |
LCP Checklist |
H. |
Appellant's Letter |
I. |
Applicant's Response to Appellant's Letter |
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